Agro-Food Working Group

 

 

PRESENTATION

The agro-food industry represents a sector which includes all operations related to processing, preserving, preparing and packaging agricultural and food products carried out in industrial production units.

The Agro-Food working group gather CCI FRANCE CHINE Members from Beijing, Shanghai and South China. Thanks to a our visio-conference system, the working group hosts once a semester live-streamed discussions from our different offices on current Agro-Food-related news & practices. 

AIMS

  • To offer regular points on the new regulations of the market.
  • To share and debate sector news.
  • To observe trends and challenges of tomorrow.

COORDINATORS

  • François BLANC - French Embassy
  • Thibaut NANCY - French Embassy
  • Alban RENAUD - Adamas

LAST SESSIONS

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